Tetra Pak is your one-stop shop for processing solutions for the dairy, food and beverage industries. We supply everything from single components, through modular systems to complete lines. You get expert support all the way from initial project eveluation to production and technical service.
As a single-source supplier, we maximise communication and minimise decision-making to ensure tight project control and completion on time, on budget and to agreed performance. Our competence is refelected in thousands of plants installed worldwide. Our global reach gives you long-term production security at local level. Make Tetra Pak your partner and get more from you processing supplier.
Yakult is the original probiotic drink developed in 1935 by Dr Shirota, at Kyoto University in Japan. Dr Shirota was a powerful advocate of preventative medicine. He believed that a beneficial balance of intestinal bacteria was important for a healthy life. His philosophy – ‘Working on a Healthy Society’ – was aimed at improving all aspects of health. This remains the key principle of the company today.
Yakult has 75 years in bacteriological research and has achieved global recognition for the use of probiotic bacteria in foods, cosmetics and pharmaceuticals. Research is ongoing at Yakult institutes in Japan and Belgium. Yakult also has an ongoing strategy of collaborative research with universities and hospitals in Europe, including the UK. This research is aimed at increasing the understanding of probiotic health benefits. Yakult is consumed by 25 million people daily, in 27 countries worldwide.
For further information visit www.yakult.co.uk
The JohnsonDiversey hallmark of hygiene means supplying our customers with a total hygiene package. It means bringing you high performance products and application systems, training your operators and your management, and giving you the consistent service support of dedicated dairy industry specialists.
Above all, it means providing you with the benefit of the knowledge and expertise we have gained through decades of working with the dairy sector worldwide.
John Knox Ltd Business Development & Food Technology Consultants
We are business development and dairy technology consultants who carry out projects on an International basis.
Our business was set up in October 1989 by John Knox MSc who was previously Manufacturing Director of the Kerrygold Co Ltd for 14 years and Chairman of the UK Processed Cheese Industry for 7 years.
Project range: Development, commissioning and management of new yogurt, ice cream, hard cheese, soft cheese and fruit juice plants; considerable added value dairy product developments with dairy farmers; HACCP Training Centre; Training and mentoring of dairy business managers and directors; cost reduction through teamwork; John Knox started the Staffordshire Cheese Company and developed ten award winning cheeses.
