Welcome to the home page for the Spring Conference.
Spring Conference 2018: Innovations in Dairy Technology and Engineering
This was held on April 25th and 26th at Sheffield Hallam University. There was a Reception on the Evening of April 24th and a conference dinner on April 25th, in Cutlers Hall. Day one of the conference had a half day of speakers and a factory visit to Arla Foods Stourton Dairy. Day two had a full day of speakers and all prices included lunches, tea and coffee and the conference dinner. The University set up a hotel booking portal at https://aws.passkey.com/e/49397267 and members wishing to book accommodation were urged to do this in good time as the World Snooker Championships are hosted in Sheffield at this time.
Booking for the event is simple: you can either download the booking form by clicking HERE or you can click on the events booking page and book and pay there. You will need your membership number if you are booking online as a member. We use PayPal as our card payment system but you do NOT need a PayPal account, simpy check out as GUEST.
You can either book online or by downloading the form and emailing to me.
Final details of the 2018 event will be posted as soon as we have them but the programme as it is currently is available HERE.
A map of the City for orientation purposes is available by clicking on the link MAP OF SHEFFIELD